11/22/13

Vanilla Maple Almond Butter


I have always been a peanut butter girl. I didn't really like the taste of almond butter until I made it myself! It's extremely easy, satisfying, and yummy!

11/5/13

Peanut Butter Pound Cake


I love baking breads. And I love peanut butter even more. So why not combine the two?

10/31/13

Pie Lovers' Oatmeal


So I'm not sure whether to put this down as a dessert or a breakfast recipe! 

At holiday meals, whenever the pies come out, I never know which kind of pie to eat, pumpkin or apple. (I usually end up having a slice of both). But with this oatmeal recipe, you don't have to choose!

10/20/13

No-bake "Shortbread" Cookies



You know those tins filled to the brim with those amazing, buttery shortbread cookies that come out this time of year? Yeah. I miss those.

10/19/13

Gluten-free Vegan Pecan Sandies



If you've never had Sandies before, you are seriously missing out. They were one of my favorite recipes to make as a little kid - simple, easy, and delicious. 

10/14/13

Vegan Pumpkin Pancakes


It wouldn't be fall cooking unless there was pumpkin involved! We have plenty of pumpkin on hand (we bought a dozen giant cans) so I put myself to work making a delicious pancake recipe. This makes a rather large batch, so you can always halve the recipe (or just eat them all)!

10/13/13

Vegan Quinoa Sushi


The only dish I ever hesitated giving up when I decided to go vegan was sushi. I was one of those weird people who love the taste of raw fish. And I live for those sushi lunch specials.

I decided to make a vegan sushi roll myself and was really interested in how quinoa would taste since it is so much more nutritionally dense than rice. Thus this recipe was born!